All orders must include a minimum of six cookies in order to ship.

INGREDIENTS: Unbleached All-Purpose Flour [Unbleached Enriched Hard Wheat Flour, Niacin (Vitamin B3), Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid)], Dark Chocolate [Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin], Unsalted Sweet Cream Butter, Light Brown Sugar, Pure Cane Sugar, Eggs, Vanilla Extract [Vanilla Bean Extractives in Water & Alcohol], Water, Baking Soda [Sodium Bicarbonate], Sea Salt & Salt.

NUTRITION FACTS: Servings: 1 Cookie (3oz), Amount Per Serving: Calories 380, Total Fat 18g (23%DV), Sat. Fat 11g (55%DV), Trans Fat (0gDV), Cholesterol 50mg (17%DV), Sodium 75mg (3%DV), Total Carb 53g (19%DV), Fiber 2g (7%DV), Total Sugars 36g, Protein 5g, (10%DV), Vitamin D (0%DV), Calcium (0%DV), Iron 1.4mg (8%DV), Potassium 10mg (0%DV)

NUTRITION FACTS: Serving: 1 Cookie (2oz), Amount Per Serving: Calories 250, Total Fat 12g (15%DV), Sat. Fat 7g (35%DV), Trans Fat (0gDV), Cholesterol 30mg (10%DV), Sodium 50mg (2%DV), Total Carb 35g (13%DV), Fiber 2g (7%DV), Total Sugars 24g, Protein 3g, (6%DV), Vitamin D (0%DV), Calcium (0%DV), Iron .9mg (6%DV), Potassium 5mg (0%DV)

All of our baked goods are made in a kitchen where peanuts, tree nuts, wheat, eggs, milk, soy & other common allergens are handled. None of our baked goods are guaranteed allergen-free and there is no way for us to operate as a nut-free facility.